Classes

 

 

Come learn from James Beard nominated Chef Tracy Chang and the chefs of PAGU! Our goal is to provide cooking enthusiasts the knowledge and experience to create what they love to eat. Impress your friends with restaurant recipes that are achievable at home. Perfect for date night, team building with work colleagues, hanging with friends and family, and more.

 

Our classes run about 2.5 hours long and we will provide you with the tools, ingredients, and a goodie bag to take home. We hope that you will walk away from our experience with the skills and confidence to create something special at home.

 

Join us for sushi class, where we will teach you the secrets to making traditional sushi rice, delicious marinades for fish, and how to make vegetables shine. We’ll showcase various ways and forms of making sushi, chirashi and everybody’s favorite—handrolls!

 

Perhaps you have experienced our hand-pulled biang biang noodles at PAGU, at a Harvard Science and Cooking lecture, or on YouTube. Now you can learn the science and techniques to make these noodles from scratch!

 

If you're interested in hosting a private class to celebrate a birthday, facilitate team-building for a corporate group, or just do something fun with family & friends, email us at classes@gopagu.com for more information. We look forward to working with you to create your unique class experience!

 

For further questions please read our FAQs page, or email classes@gopagu.com, or call us at 617.945.9290.